FoodInnovation

Record Cocoa Prices Drive Innovations in the Chocolate Industry

3 days ago

The chocolate market is undergoing significant shifts as cocoa prices hit record highs, leading to heightened concerns about sustainability and a search for alternative sources of chocolate. The rising costs have implications not only for chocolatiers and manufacturers but also for consumers and cocoa-producing regions.

Mondelez Makes Sweet Moves: Invests in Cell-Based Cocoa Startup to Revolutionize Chocolate Production

18 days ago

In a significant move aimed at redefining the chocolate industry, Mondelez International, the multinational snacking giant known for its iconic brands like Oreo and Cadbury, has announced a strategic investment in a pioneering startup that specializes in cell-based cocoa production. This investment underscores the increasing demand for sustainable and alternative sourcing methods within the food sector, marked by growing consumer interest in environmentally-friendly products.

Matto Coffee Chain Targets NYC College Students and Office Workers with Innovative New Menu

20 days ago

In an exciting development for both caffeine enthusiasts and busy professionals, Matto, a popular coffee chain based in New York City, has launched an innovative menu specifically designed to cater to the needs of college students and office workers. The menu, which is packed with new offerings, aims to provide quick, convenient, and affordable options for those constantly on the go.

McDonald's Revamps Value Menu to Attract Discerning Diners

1 month ago

In a strategic move aimed at capturing the attention of today’s more selective consumers, McDonald’s has announced a significant overhaul of its value menu in the United States. The fast-food giant is revamping its offerings to not only cater to budget-conscious eaters but also to entice those looking for quality and variety in their fast-food experience.

Impossible Burger Nears Launch in Major EU Market: A Game-Changer for Plant-Based Foods

1 month ago

The Impossible Burger, a revolutionary plant-based meat alternative, is taking significant strides toward entering a key market in Europe, raising expectations among consumers and industry watchers alike. The company known for its inventive and environmentally sustainable food products is currently preparing to finalize its sales initiatives in a market that represents one of the largest opportunities for plant-based food consumption.