RFK Jr. Aims to Eliminate Synthetic Food Dyes from U.S. Food Supply

In a bold move that aligns with the growing awareness of health and nutritional issues, Robert F. Kennedy Jr., known for his advocacy on various public health matters, has announced his plans to eliminate synthetic food dyes from the American food supply. The decision came amid a broader campaign to address concerns surrounding food safety and consumer health, which has gained traction among advocates and the general public alike.

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