Rising Tariffs Force NYC Champagne Bar to Pour Smaller Glasses

In a surprising twist influenced by recent tariff increases, a popular champagne bar in New York City is adapting its service by offering smaller pours to patrons, demonstrating how international trade policies are now having a direct impact on local businesses. The establishment, known for its exquisite selection of bubbly, has been a favored destination for champagne enthusiasts, but rising costs linked to tariffs on imported French wines have prompted them to rethink their pricing strategy.

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